Pyrography, yep the art of burning wood with soldering irons to create cool stuff. So this was the aim for Farriers ESU this week and well we had everything from dice to the ace of spades.
Some of them even got some badge work progress sorted
Wednesday 22nd Feburary.
Farriers ESU learnt how to make bread after some instruction from our very own master chef, Angus. The following pictures show some of the work and success with the evening.
It was also Bodge’s Birthday the day before and angus finished of his skill section of his award with his final cake, a massive birthday cake! It was very tasty.
